here is the final first stab.
(6.5 gallon collect, 5.5 ferment) 60 minute mash in the high 140's
8 lbs of 2 row
2 lbs of american munich (dark)
2 lbs of crystal 60l
My local home brew supply shop has only 2 varieties. The two they have are:
Fuggles
Wilamette
The substitutes they have for the others are:
Sterling for Saaz
Cluster for Perle
Kent Golding for Bramling (I hear Bramling has great characteristics include a lemon zestiness which I can pick up in the Trademark and resonates with me well!) In lieu on the Goldings I thought Cascades might work just as well, and hopefully fill more gaps that Bramling would bring.
My home brew shop only allows 4 ounces of hops per 5 gallon batch, so my first estimated hope schedule is:
Willamette, pellet, 4.6%, 1 oz, 45 minutes
Fuggles, pellet, 4.0%, 1 oz, 40 minutes
Sterling, leaf, 7.0%, 1 oz, 10 minutes
Cascade, Leaf, 7.4%, 1 oz, 10 minutes
That = 40.5 Ibu. A bit higher, but allows me to use all of the hops rather than store them and risk deteriorzation.
My yeast interests are either WLP001 or US-05.
If you have any suggestions or modifications I would be greatly appreciative.