eagle61
Well-Known Member
I am finally going all grain and I am thinking of purchasing this software and I am currently using the free trial version. I am doing 5 gallon batches and my equipment is a 30qt turkey fryer and a 10 gallon round cooler for a mash tun. I have entered this equipment as my profile equipment. I am a little confused by the mash profiles and thus have some questions.
1) Which profile do I use for a batch sparge with equal (almost) water amounts? And will it update automatically (temps and water amounts) based on my entered grain bill and equipment profile?
2) Do most users set up a separate mash profile for each recipe?
3) If none of the water amounts in the Mash profiles update automatically is using the Water Needed tool the easiest way to determine the amount of water needed in each step?
1) Which profile do I use for a batch sparge with equal (almost) water amounts? And will it update automatically (temps and water amounts) based on my entered grain bill and equipment profile?
2) Do most users set up a separate mash profile for each recipe?
3) If none of the water amounts in the Mash profiles update automatically is using the Water Needed tool the easiest way to determine the amount of water needed in each step?