thomasgorff
Well-Known Member
Like every home-brewer, I dream of one day being able to produce a product to the masses. I am currently enrolled in a business class where I have to create a business with a working business plan. Naturally I was interested in creating a business about my passion... Brewing! Unfortunately, the internet is still in the stone age when it comes to information to open a microbrewery. I was wondering if anybody has ever found any good links that discuss the initial costs, a detailed equipment breakdown, utility costs, recipes for mass production, if they use all-grain or extract methods, or any other information that may be useful for me to take a look at so I can produce a good business plan and win over the respect of my professor this early in the semester! I don't know if this thread is the right place to post, but no category seemed to fit. Thanks in advance and all information would be greatly appreciated. Tom