Have an RIS brewed on 12/28, a BDS brewed on 1/6, both of which I want to age for a long time, and also an IPA brewed 1/14.
I have the following fermenters: 6.5gal glass, 6gal BB, 5 gal glass, and 3gal glass. I also have 2 (soon to be 4) empty corny kegs.
6,5 has an IPA, BB has the BDS, 5gal has the RIS. I need to brew pretty much every weekend this month (mostly 3gal batches) to get my beers prepped for a competition.
Should I...
1. Buy two plastic fermenter buckets so I can keep brewing?
2. Bottle the RIS to free up the 5gal glass fermenter & transfer the BDS to that?
3. Some other combination?
Any suggestions welcome!
I have the following fermenters: 6.5gal glass, 6gal BB, 5 gal glass, and 3gal glass. I also have 2 (soon to be 4) empty corny kegs.
6,5 has an IPA, BB has the BDS, 5gal has the RIS. I need to brew pretty much every weekend this month (mostly 3gal batches) to get my beers prepped for a competition.
Should I...
1. Buy two plastic fermenter buckets so I can keep brewing?
2. Bottle the RIS to free up the 5gal glass fermenter & transfer the BDS to that?
3. Some other combination?
Any suggestions welcome!