First AG Brew Day-Thanks!

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masskrug

masskrug

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My first all-grain batch, a 100 IBU Centennial IPA, is fermenting. Even though my efficiency was low (65%) I am happy with the outcome. I have 5.5 gallons of beer in the primary. The whole process took 5 hours. Sure Palmer and Papazian helped, but most of the tips, tricks and money saving hints I found here in these forums. I just wanted to toast those who offer their knowledge. Thank you, homebrewtalk.com!
 
A Sierra Nevada Pale Ale clone. I compiled it using BrewTarget software. I was trying to get it done as cheaply as possible without compromising quality. I have gotten it down to $31.09 shipped for a 5 gallon batch.
 
Welcome to collective masskrug. Resistance is now futile.
 

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