Temperature for Irish Stout

tjstromquist · Nov 14, 2005

What is the recommended temp for my Dry Irish Stout (from NB). I have it in the secondary, under my stairs in the basement where it is between 60-63. Is this OK? Where can I find this information? Thanks

Walker · Nov 14, 2005

this depends on the yeast you are using. Here's a list of Wyeast strains, profiles, and optimal temperature ranges.

http://smurman.best.vwh.net/zymurgy/wyeast.html

-walker

DeRoux's Broux · Nov 14, 2005

White Labs Irish ALe yeast optimum ferm temp is 65-68 degrees. Don't know about Wyeast?
www.whitelabs.com. just do a search for Wyeast Laboratories.

Temperature for Irish Stout

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tjstromquist

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Walker

I use secondaries. :p

DeRoux's Broux

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Temperature for Irish Stout

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

tjstromquist

Active Member

Walker

I use secondaries. :p

DeRoux's Broux

Well-Known Member

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