Drill for grain milling

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

bdnoona

Well-Known Member
Joined
Nov 1, 2008
Messages
451
Reaction score
5
Location
Vernon Hills, IL
I just got a barley crusher and used it on Saturday. Initially I attached my corded drill to it and was having difficulty holding the trigger down enough to get the mill to operate without having the RPM's too high. The torque must have been too much for my drill because it started smoking. I disconnected and crushed most of the grain with the crank.

Is there a lot of downside to just holding the trigger down and plowing through that grain? I saw that the BC is recommended to operate between 300-500 RPM, but my drill's no load RPM is 2,500 according to the manual. Crushing 10# by hand was kind of annoying and I would never want to have to do it this way for a 10 gallon batch or for a really big beer.
 
It's more ideal to have a drill that has various speeds built in because the the low speed settings have more torque. Running at a high RPM more so shatters the grain rather than split it. It may not be a problem. I'd just run some through quickly and compare how the crush looks.
 
I bought a 7.3A (plenty of power) low speed drill to power mine. It is corded and I can run it at about 100RPM. The trigger has a knob so that you can adust how far you can pull the trigger, thus adjusting the speed.
 
I have an 800 rpm 1/2" Milwuakee drill. Since we're shooting for the ~500 rpm range for the BC, I do not depress the trigger all of the way, approximately 2/3's. Has worked well so far, having said that, this weekend I only got a 79% Brewhouse efficiency according to Beersmith, last brewday I think I milled a little quicker with the same drill and attained 81%.

I don't know if the speed of the drill affected the crush and had an impact on efficiency, but it was something I noticed this weekend.
 
I guess that the next time I mill, I'll run a pound through fast and see what the crush looks like. I wish I had realized this was going to be an issue when buying this drill a couple months ago. I would've spent more to get a better drill the first time.
 
I have an 800 rpm 1/2" Milwuakee drill. Since we're shooting for the ~500 rpm range for the BC, I do not depress the trigger all of the way, approximately 2/3's. Has worked well so far, having said that, this weekend I only got a 79% Brewhouse efficiency according to Beersmith, last brewday I think I milled a little quicker with the same drill and attained 81%.

I don't know if the speed of the drill affected the crush and had an impact on efficiency, but it was something I noticed this weekend.

You should be perfectly happy with your efficiency at either 81 or 79%. That's actually quite good. FWIW, you can get a similar crush with various rpm's by adjusting the mill gap. Loosen it up for faster speeds and vice versa. Might require a little trial and error to dial it in, but shouldn't be too difficult.
 
I managed over 86% eff on my first batch Saturday when milling almost all of the grain by hand. Maybe I should just STFU and get a little sweaty before I brew. The problem is that I hate inconvenience (in this case the manual labor). But I think I probably hate poor efficiency more.
 
I use my crappy corded drill on my Corona mill. It starts slowing down and starts smoking slightly. I then have to let it cool down. It's a huge PITA but the only choice I have right now. I'll be getting a better drill from harbor freight soon. I would suggest the same for you.
 
I've had good luck with my BarleyCrusher and a Bosch corded 1/2" hammer drill - it has dual speed and a mode selector. low speed is 1,100 RPM at no load, so somewhere around 30% is right in range for these mills. Model 1199VSR. It was on sale at Home Depot a while back for < 100 - it makes very quick work of large spade bits and of course mowing through concrete.
 
Even though these mill manufactures claim to be able to run at 500 rpms, the low hand cranking speeds give about the best milling. I'd think that is around 100-150 rpms

Those variable low rpm reduction gear drills like the 1/2" milwaulkee mentioned, are the way to go but very expensive. Whatever drill you buy, make sure it is a heavy duty wound drill. Those cheaper drills have light windings in them and get overheated quickly and just wont last long.

If you start with an empty hopper and get the drill running then add the grain, It will lessen the load on the drill. If the drill is stopped and the hopper is loaded it will really put a large load on the drill at start up.

The other thing is to make sure you shield the drill so the flour dust cant get into the drills windings. That can add to the drill not being able to stay cool as designed.
 
I bought my low speed 7.3A drill at Harbor Freight for about $35... excellent as a mill motor and on other projects.
 
Here is the crush with my BC and drill:
IMG_1444.JPG


IMG_1446.JPG


IMG_1447.JPG
 
Back
Top