Hey everyone! Just joined the world of home brewing! Going well so far, although I have only tried apple turbo cider (getting practice in before anything major!)
I did 2 batches of 10L and it worked a treat, and I've now developed it to a 25L barrel. Basically what I need to fix out is if the 2L batch will take longer to ferment than the 2L bottles I did originally?
Any help will be appreciated!
I did 2 batches of 10L and it worked a treat, and I've now developed it to a 25L barrel. Basically what I need to fix out is if the 2L batch will take longer to ferment than the 2L bottles I did originally?
Any help will be appreciated!