Jakeorjacob
Member
I've been brewing one gallon batches of beer but am about to upgrade. Rather than have the six one gallon fermenters I have sit around collecting dust, I was thinking about using them to make some cider (or mead).
Can anyone point me in the direction of some good one-gallon cider threads? Or some tips/tricks?
Can anyone point me in the direction of some good one-gallon cider threads? Or some tips/tricks?