Hello all!
I made an all grain pale ale about two months ago. I strayed from my normal carbing methods and used carbonation tablets. Over a month later, the beer is flat. I put three tabs in each bottle. In an attempt to save the batch, I was thinking about popping each bottle, dumping it into my keg and force carbonating. Any thoughts, suggestions or advice?
I made an all grain pale ale about two months ago. I strayed from my normal carbing methods and used carbonation tablets. Over a month later, the beer is flat. I put three tabs in each bottle. In an attempt to save the batch, I was thinking about popping each bottle, dumping it into my keg and force carbonating. Any thoughts, suggestions or advice?