MartyB
Well-Known Member
Just bottle a 5-gal batch
5 gal Musselmans AJ
2lb honey
5tsp yeast nutrient and WB-06 yeast.
OG-1.062
FG-1.000
1 week in primary and 2 in secondary. Dropped out crystal clear.
Still had great apple smell, and didn't taste the bitterness reported about the WB-06 yeast. Maybe the honey helped mask or prevent it.
At 8.24% ABV, I'm going to label this one my "Cider Fall Down".
Have a few cider, you fall down.
Can't wait until it's carbed up to give it a try.
5 gal Musselmans AJ
2lb honey
5tsp yeast nutrient and WB-06 yeast.
OG-1.062
FG-1.000
1 week in primary and 2 in secondary. Dropped out crystal clear.
Still had great apple smell, and didn't taste the bitterness reported about the WB-06 yeast. Maybe the honey helped mask or prevent it.
At 8.24% ABV, I'm going to label this one my "Cider Fall Down".
Have a few cider, you fall down.
Can't wait until it's carbed up to give it a try.