jbeauchamp
Well-Known Member
I did my first AG this past Saturday. Everything seemed to go pretty well and I hit my OG (1.052). I have been checking my carboy daily and seeing very little activity. There was about 1/4" of foam on the top the other day, but it never got bigger then that. I have not taken any gravity readings since I put the yeast in the carboy. I have this in my basement and the temp sticker on the bottle has the temp around 62 degrees. I used Wyeast 1098 for this Brown Ale. Do you think that is to cold? Should I move this out of the basement to get it a little warmer? Will that help the fermentation?
Thanks for your help.
Thanks for your help.