mangine77
Well-Known Member
- Joined
- Sep 29, 2008
- Messages
- 260
- Reaction score
- 1
Hello,
I did an all-grain blonde ale this morning and got the worst efficiency I've ever had. I was supposed to have an OG of 1.040 and I hit 1.031.
I was going to add 1 pound of dry malt extract to the fermenter now but I'm wondering the best way to do this?
Should I just boil a couple cups of water and stir in the DME?? Do I need to let it cool for awhile before dumping it in the fermenter?? I'm also worried about opening the lid but I guess I don't have a choice at this point.
I did an all-grain blonde ale this morning and got the worst efficiency I've ever had. I was supposed to have an OG of 1.040 and I hit 1.031.
I was going to add 1 pound of dry malt extract to the fermenter now but I'm wondering the best way to do this?
Should I just boil a couple cups of water and stir in the DME?? Do I need to let it cool for awhile before dumping it in the fermenter?? I'm also worried about opening the lid but I guess I don't have a choice at this point.