doctorRobert
Well-Known Member
just kidding
Or you could just pee in bucket, mix in 2lbs DME and throw in some bread yeast. Let it sit for a bit and bottle it up. No one will know the difference.
Or you could just pee in bucket, mix in 2lbs DME and throw in some bread yeast. Let it sit for a bit and bottle it up. No one will know the difference.
How about a better version to get back to what BMC used to be?
http://beerdujour.com/Recipes/Jamil/Jamils_Classic_American_Pilsner.html
Or you could just pee in bucket, mix in 2lbs DME and throw in some bread yeast. Let it sit for a bit and bottle it up. No one will know the difference.
He said; back to what they used to be. Not to what they are now.There is no rice in that beer.
Also - don't I need some chemicals....
Like propylene glycol alginate (a seaweed extract), chemically modified hops extracts, amyloglucosidase, papain enzyme, liquid sugar, potassium metabisulfite, and Emka malt (a food coloring)
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