isle of skye clone?
- Thread starter greg2536
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I couldn't find any good information on it. Since it's not bottled or widely distributed, I think it unlikely that anyone would have a clone of it.
I see two options for you.
1) Find a commercially bottled beer of that style and see if there is a clone and make the approprite adjustments.
2) Call up the brewery and ask. They may give you the recipe outright or at least tell you SRM, Grain bill, OG/FG, hop schedule and you can go from there.
Good luck.
I see two options for you.
1) Find a commercially bottled beer of that style and see if there is a clone and make the approprite adjustments.
2) Call up the brewery and ask. They may give you the recipe outright or at least tell you SRM, Grain bill, OG/FG, hop schedule and you can go from there.
Good luck.
dmorris3333
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Greg,
I live in Little Rock and we have a Boscos here. Isle of Skye is one of my favorites of theirs. Below is what it says on the Boscos website:
Isle of Skye Scottish Ale
(1998 & 2003 Real Ale Festival Medal Winner)
Our Scottish Ale combines seven types of malt along with three varieties of hops to create a rich, full-bodied brew. A touch of vanilla brings all these flavors together.
Try it with our Gorgonzola Pear Salad or our Pork Chop!
O.G. 1066 I.B.U. 34
I don't know if that helps or not. You can e-mail Chuck Skypeck at Boscos and see if he'll give you a clue. He's the main brewer at Boscos and might be able to help you out. Good luck.
Darren
I live in Little Rock and we have a Boscos here. Isle of Skye is one of my favorites of theirs. Below is what it says on the Boscos website:
Isle of Skye Scottish Ale
(1998 & 2003 Real Ale Festival Medal Winner)
Our Scottish Ale combines seven types of malt along with three varieties of hops to create a rich, full-bodied brew. A touch of vanilla brings all these flavors together.
Try it with our Gorgonzola Pear Salad or our Pork Chop!
O.G. 1066 I.B.U. 34
I don't know if that helps or not. You can e-mail Chuck Skypeck at Boscos and see if he'll give you a clue. He's the main brewer at Boscos and might be able to help you out. Good luck.
Darren
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