time to play the "can you name this style by the pictures" game.

Weizenbock

Reno_eNVy said:

O-fest

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And Reno takes it for the win. New Glarus Staghorn Octoberfest. Simply one of the best examples out there. If you get a chance try their Back 40 Bock, I just might have found another style I'm beginning to like!

I'm gonna give it a few more hours. And then I'll keep the game going

jtupper said:

I'm gonna give it a few more hours. And then I'll keep the game going

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Dooo it.

Oh go right ahead, I'm sorry I've been doing christmas decorations

I'll dooo it

Looks like a weizen to me.

Persimmon wheat?

California Wheat

This beer may contain some wheat, but is not a wheat beer. I'd been dehydrating the persimmons, not a clue

Munich helles

Apa

American Lager?

Cream Ale

Some wheat, but not a wheat beer...

Well bitters historically have had adjuncts so I'll say:

Ordinary Bitter

This style is actually very broad when it comes down to ingredients used. Basically very wide open as far as adjuncts.

Kolsch...

Might I see some honey in there??????

2thumbsup said:

Might I see some honey in there??????

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You might... or you might not.

bottlebomber said:

You might... or you might not.

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Honey Kolsch!

Gridlocked said:

Rules:
One guess per person per day for each beer posted.

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I am guilty of violating this on occasion, but I try to use some restraint

My bad...I'm a newbe....sorry

Note: I may use that excuse for a while. lol

British summer ale

bottlebomber said:

I am guilty of violating this on occasion, but I try to use some restraint

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It's been lost in the thread, but there are amendments scattered here and there. The rule is you get one guess each day, or until the photo-poster gives another hint.

Then I'm good! Did I win????

Saison

2thumbsup said:

Then I'm good! Did I win????

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Nope.

emjay said:

Saison

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This guy did, as I knew he would. He'll probably let you take the win though if you ask him nicely

Nope, I'm gonna win one all on my own someday. Great thread!

bottlebomber said:

Nope.

This guy did, as I knew he would. He'll probably let you take the win though if you ask him nicely

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Hah. The clue about the ingredients made it really obvious.

But maybe not, judging by all the guesses.

I'll take my dog for a walk, and then see if I have anything.

emjay said:

Hah. The clue about the ingredients made it really obvious.

But maybe not, judging by all the guesses.

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It was only a giveaway if you're a BJCP geek. Saison is probably the most open category as far as ingredients AFIAK. There's a rye saison recipe on here I've been wanting to try for awhile.

I'll take my dog for a walk, and then see if I have anything.

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So that's what you kids are calling it nowadays

Bah...

GF has the camera, and the one on my phone isn't working (again). Thankfully I'm getting a new phone (Galaxy Nexus) when it comes out on Wednesday.

2thumbsup can take it.

I got one! Let the guessing begin!

Black IPA? Frosty mugs make it hard

I'm gonna say root beer because that's the only possibility where a frosted mug is actually acceptable.

Lol nice! I tapped it at a friends house and he was soo proud of his frosted mug, he got a lesson in aromatics that day! Here's what I put it in. And no ones right yet let's keep it going. BTW this was my first all grain!

Sweet stout

If aromatics is a clue, I'm going with a Rye Pale Ale.

Ris

Chocolate stout

Bourbon Barrel Porter