Goodbye SMB

I'm sitting here, raising my last pint of Shiver Me Bitters. Still delicious after 7 months. Thanks and RIP Greenwoodrover.

Still planning on doing one up once my $ situation gets figured out. Prosted.

We have a couple left and it was one of my favorite batches. Prost GreenwoodRover!

I just finshed one yesterday. I have three or four left.

Still tastes great.

Good to see there are still some floating around.

Can you share the recipe?

Shiver Me Bitters
Extra Special/Strong Bitter
Batch Size 5.25 G
Efficiency 67%
Boil Time 60 min
Estimate SG 1.051


3lb 4oz Pale Malt, Maris Otter
3 lb Pale Malt, US 2-row
3 lb Vienna Malt
8 oz Cara-Pils/Dextrine
8 oz Crystal 120L
4 oz Aromatic Malt
4 oz Biscuit Malt
4 oz Special Roast

Mash at 156°F for 60 minutes

Hop Additions

60 min 1 oz Williamette 5.1% AA
45 min .5 oz Tettnang 4.4% AA
45 min 1 oz Tettnang 2.4% AA
20 min 1 oz Fuggles 4.6% AA
10 min .5 oz Williamette 4.5% AA
0 min .5 oz Tettnang 2.4% AA

Whirlfloc @ 15 min

Yeast S-04
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I finished mine off, but plan on brewing it again soon. It was really a great beer.

Scallywag said:

Can you share the recipe?

Click to expand...

http://www.brewmasterswarehouse.com/recipe/89f735cb/greenwood-rover-shiver-me-bitters

Thanks! It looks delicious.

Edcculus said:

I finished mine off, but plan on brewing it again soon. It was really a great beer.



http://www.brewmasterswarehouse.com/recipe/89f735cb/greenwood-rover-shiver-me-bitters

Click to expand...

Yes, it was a great beer. I tweaked it a bit due to what I had available. Next time, I may brew it as Kevin intended.

Just so you know, Brewmasters Warehouse has this as a kit (both AG and extract) under English Pale Ale-Extra Special/Strong Bitter.

I made this recipe again a couple months ago(6-8 weeks?), this time following GreenwoodRover's recipe to the T. Sitting here drinking it now. It is a very good beer. If you haven't made it yet, and you like ESB's, do yourself a favor and brew it. You will like it. I'm glad that I do 10 gallon batches, especially when a recipe like this comes along. Thanks again, and RIP GreenwoodRover.