carsonwarstler
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- Sep 27, 2012
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I've got about 3 oz of some leaf willamette from last winter that have been in the freezer and I don't really want to use them in a boil since I don't know the aa. Was thinking I'd just use them in a secondary and dry hop... Can their flavor go bad or is worst case scenario that I don't end up with as much hop flavor as I expected?