Gypsum
- Thread starter Spludge
- Start date
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boo boo
Well-Known Member
In the mash for pH purposes and in the boil for flavour purposes.
Yes it does but some people adjust their mash pH by using minerals such as gypsum to get better conversion. I personally am lazy and just use 5.2 in the mash and then use mineral additions in the BK to adjust the water to style.
