I just brewed a the below recipe:
4lbs Light DME
1lb Rice Syrup Solids
1.25oz Willamette 60min
0.5oz Willamette 10min
2.5gal boil volume
My question is that I used BeerSmith to formulate this and I'm not sure if my IBU's are going to be accurate due to the fact that my first hop addition was in longer than 60 min because I added my extracts at 30min, but I waited for them to come back to a boil before I started my timer again. BeerSmith gives me an IBU of 15.1, but will this be higher since my hops were just actually steeping while I was waiting for it to return to a boil? If so...how should I account for this when formulating future recipe's with late extract additions?
4lbs Light DME
1lb Rice Syrup Solids
1.25oz Willamette 60min
0.5oz Willamette 10min
2.5gal boil volume
My question is that I used BeerSmith to formulate this and I'm not sure if my IBU's are going to be accurate due to the fact that my first hop addition was in longer than 60 min because I added my extracts at 30min, but I waited for them to come back to a boil before I started my timer again. BeerSmith gives me an IBU of 15.1, but will this be higher since my hops were just actually steeping while I was waiting for it to return to a boil? If so...how should I account for this when formulating future recipe's with late extract additions?