how long will my ipa stay fresh in my keg under co2

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brewtus72

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Hey guys, I brewed a ferocious ipa w/ specialty grain from midwest and i kegged it in november. it is now carbed and conditioned well and tastes absolutely delicious but do to personal problems in my life that i'd rather not discuss. i am not really going to be able to start drinking on it again untill around february or march. my ? is will my ipa still be delicious and hoppy or am i just gonna have to take a loss on this one. thanks guys. and btw the ipa is 6.4% so im not worried bout alcohol not keeping just the delicious hops.
 
The flavor and aroma will have faded, but nothing 2-4 ounces of hops in the keg won't add back to it!
 
i figured this only problem with trying to rehop is i have a 15 gal sanke keg so i cant do it like a corny :(
 
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