satyrbassist
Well-Known Member
Hey everybody. I need some help with recipe selection. I brew (and drink) almost exclusively porters and stouts. I have been asked to brew up some goodies for a wedding reception. And since I am not "lager capable" at the moment, I am not sure what would be a good selection for general consumption. And I would prefer not to default to an American cream. So any suggestions for a good easy drinker would be greatly appreciated. Or several. Would like to give them a little selection. Thanks!