JeanRalphio
New Member
- Joined
- Feb 3, 2014
- Messages
- 3
- Reaction score
- 0
So this is my first ever homebrew. I'm making a small test growler of wine and it's been fermenting nicely for about 4 days now. However, today I have noticed that the neck of the growler seems to have these white spots developing. I'm hoping their just yeast clumps or some non-serious deposits. I'd really hate to waste my first ever batch! Here are some pictures. What do you guys think?