halfbrew70
Well-Known Member
- Joined
- Feb 2, 2012
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I'm curious about how adjustments to the boil time affect hops additions.
For an example, lets say that my schedule is:
60 minutes bittering
15 minutes flavoring
5 minutes aroma
1. What if I realize that my boil off is too slow or too fast and that I need to extend or decrease the boil time? How does that affect the bittering hops? Does more boil time increase the bittering?
2. If I extend the boil time after adding the flavoring hops, does it increase the hops taste?
3. If I extend the boil time after adding the aroma hops, does it just boil off the affect of those hops and result in a decrease in the aroma?
Thanks!
For an example, lets say that my schedule is:
60 minutes bittering
15 minutes flavoring
5 minutes aroma
1. What if I realize that my boil off is too slow or too fast and that I need to extend or decrease the boil time? How does that affect the bittering hops? Does more boil time increase the bittering?
2. If I extend the boil time after adding the flavoring hops, does it increase the hops taste?
3. If I extend the boil time after adding the aroma hops, does it just boil off the affect of those hops and result in a decrease in the aroma?
Thanks!