HOPSareKEY
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- Dec 4, 2012
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I know this topic has been discussed already, but I never read anything that suggested this method...
I am using cold pressed coffee so no heat will be there to sanitize.I was thinking sanitize all containers, grind beans, soak grinds in bourbon for a very short time, drain bourbon, cold brew the coffee.
Is this necessary? Is it even necessary to sanitize coffee?Will it effect the coffee? What is everyone's technique?
Thanks.
I am using cold pressed coffee so no heat will be there to sanitize.I was thinking sanitize all containers, grind beans, soak grinds in bourbon for a very short time, drain bourbon, cold brew the coffee.
Is this necessary? Is it even necessary to sanitize coffee?Will it effect the coffee? What is everyone's technique?
Thanks.