What next
- Thread starter henson
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Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Well, if you really like the oatmeal stouts and brown ales, then that's what you should keep brewing. Are there any other styles you like? I wouldn't recommend brewing a style you don't like just to change it up a bit. If I were to make a recommendation, I would say an Irish red. It's different enough to be interesting, but I imagine still in your comfort zone.
TromboneGuy
Well-Known Member
I would say try drinking some other styles. When you find one you like, try to brew it!
Mongrel
Well-Known Member
If you prefer the maltier brews, how about a Scottish ale?
AndrewD
Well-Known Member
This. My recent first allgrain batch was a Scottish 60. It's small, cheap, and tasty. I've been on a simplicity kick lately and the Scottish 60, like most Scottish ales, really showcases the grain.
WoolyBooger
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Tis the season for Oktoberfest!
Belhave scottish ale is very good.
hoptualBrew
Well-Known Member
+1 to Scottish ales. Also, you would probably like an ESB. Pick up a Fuller's ESB & see if you dig that.
