pinnacledbm
New Member
Am currently making both apple and pear cider. They have both been in demijohns for approx 6 weeks with bubblers. The apple cider is now clear but the pear cider remains milky. Is this correct? Thanks
Pear cider clear?
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likwidbliss
Well-Known Member
I make pear wine and it is difficult to clear. Give it time.
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