DisturbdChemist
I'm drunk 60% of the time, all the time!
- Joined
- Nov 22, 2011
- Messages
- 9,801
- Reaction score
- 2,802
- Location
- Between-the-keggerator-and-the-couch
Does adding peppers to your brew affect the yeast? I want to add jalpenos to a brew. I'm thinking of adding it while it ferments or should I just add them to the secondary and let it sit for a little while. I plan on removing the seeds and just have the fresh walls to it. It's an experimental batch and I'm not looking for heat just flavor and aroma.