Yeast for English Dark Mild

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neovox

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What yeast do folks like for an English Dark Mild?

I was going to use WLP005 but I'm also considering WLP037 Yorkshire Square, although I've never used it before.
 
Wyeast 1968/WLP002 works great. You wanna use a yeast that doesn't over attenuate so you have some mouthfeel left in the beer, IMHO. Can't comment on those other yeast as I haven't used them, though.
 
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