I brewed a demijohn of 4:4:1 of sweet crisp:golden delicious:bramley
Added wine yeast as directed, fermentation started the next day, then about 5 days later it had stopped, and there is 1-2 inches of yeast? at the bottom.
Now my question: will it be ok to syphon of to another container and drink straight away or has something gone wrong on account of the seemingly fast fermentation compared to when i have used the kits that come in tins.
Thanks
Added wine yeast as directed, fermentation started the next day, then about 5 days later it had stopped, and there is 1-2 inches of yeast? at the bottom.
Now my question: will it be ok to syphon of to another container and drink straight away or has something gone wrong on account of the seemingly fast fermentation compared to when i have used the kits that come in tins.
Thanks