J Joey Ramone Member Joined Sep 20, 2007 Messages 21 Reaction score 0 Aug 9, 2009 #1 Should i even bother trying to do a pumpkin ale with muntons pre-hopped extract?
captianoats Well-Known Member Joined Oct 1, 2008 Messages 825 Reaction score 51 Location Jasper IN Aug 9, 2009 #2 How about posting the recipe you were planning on using. That would help us out, your post is a little vague.
How about posting the recipe you were planning on using. That would help us out, your post is a little vague.
eschatz Well-Known Member Joined Dec 18, 2007 Messages 3,427 Reaction score 55 Location Terre Haute, IN Aug 9, 2009 #3 Personally, I've never had good results with pre-hopped extract. +1 on seeing that recipe.
OP OP J Joey Ramone Member Joined Sep 20, 2007 Messages 21 Reaction score 0 Aug 9, 2009 #4 I went to LHBS store and the shelves were pretty empty. I was going for the Thunderstruck Pumpkin ale and here is what he came up with. 6 lbs muntonss hopped light DME 1 lbs Caramel/Crystal Malt - 90L 8.0 oz Biscuit Malt 4.0 oz Wheat, Flaked 60.00 oz Pumpkin, Canned (Boil 60.0 min) 0.25 tsp Irish Moss (Boil 10.0 min) 1 Pkgs wyeast 1028 London
I went to LHBS store and the shelves were pretty empty. I was going for the Thunderstruck Pumpkin ale and here is what he came up with. 6 lbs muntonss hopped light DME 1 lbs Caramel/Crystal Malt - 90L 8.0 oz Biscuit Malt 4.0 oz Wheat, Flaked 60.00 oz Pumpkin, Canned (Boil 60.0 min) 0.25 tsp Irish Moss (Boil 10.0 min) 1 Pkgs wyeast 1028 London
Nurmey I love making Beer HBT Supporter Joined Jul 8, 2007 Messages 3,970 Reaction score 37 Location Omaha, NE Aug 9, 2009 #5 Only one way to tell how it would work; do it. I would add some aroma hops just because canned pre-hopped doesn't have much aroma.
Only one way to tell how it would work; do it. I would add some aroma hops just because canned pre-hopped doesn't have much aroma.
OP OP J Joey Ramone Member Joined Sep 20, 2007 Messages 21 Reaction score 0 Aug 9, 2009 #6 6.25 lbs light DME 1 lbs Caramel/Crystal Malt - 60L 8.0 oz Biscuit Malt 4.0 oz Wheat, Flaked 60.00 oz Pumpkin, Canned (Boil 60.0 min) .75 oz Goldings (5.0% AA 60.0 min) 13 IBU 0.25 tsp Irish Moss (Boil 10.0 min) 1 Pkgs English Ale (White Labs #WLP002) or Fermentis S-04 There are no finishing hops anyways?
6.25 lbs light DME 1 lbs Caramel/Crystal Malt - 60L 8.0 oz Biscuit Malt 4.0 oz Wheat, Flaked 60.00 oz Pumpkin, Canned (Boil 60.0 min) .75 oz Goldings (5.0% AA 60.0 min) 13 IBU 0.25 tsp Irish Moss (Boil 10.0 min) 1 Pkgs English Ale (White Labs #WLP002) or Fermentis S-04 There are no finishing hops anyways?