BarneyHM
Member
Started my first brew on the 29th. I started brewing a Austin Home-brew Porter on the 29th. It started bubbling nicely after about 12 hours. When I looked in on it today the bubbling has slowed way down is this normal?
I don't know if I should worry
- Thread starter BarneyHM
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Yes, bubbling slows down eventually. Usually when active fermentation winds down. It really means nothing. If you want to know take a gravity reading.
Just because active fermentation has slowed, doesn't mean the yeast are done yet.
Just because active fermentation has slowed, doesn't mean the yeast are done yet.
Waynep005
Well-Known Member
It is probably fine. Usually the most vigorus fermentation only lasts a few days and then it slows down. Give it a few weeks and then check the gravity if it is close to the recipe and stays that way for a few days you will know it is done.
BarneyHM
Member
Great thank you for ya'll's help. I won't worry for now.
