I was recently reading an issue of BYO magazine talking about developments in hops and how in the near future we may have blueberry or chocolate flavoured hops. This got me thinking, what two flavours would you like to have in your hop arsenal, and which two flavours do you like to eat but would never try as a hop. For me:
To Try:
1) Apple
2) Licorice
Good Food/Bad Hop
1) Sauerkraut
2) Dill
To Try:
1) Apple
2) Licorice
Good Food/Bad Hop
1) Sauerkraut
2) Dill
