I made a batch of Eds Afpelwein today and after I got everthing mixed together and moved my carboy to the closet I noticed about 5 or 6 gnat sized insects floating on top. After checking everything I found that they were in my corn sugar not many just 3 or 4 in a 1lb bag. I really wouldn't worry if they had been boiled but now I'm afraid they might give my Afelwein an infection. What do you guys think?