carnevoodoo
Well-Known Member
i was looking around for an amber recipe and then I saw a recipe for a honey amber and I stumbled on this recipe. I've slightly modified it, but I think it'll be good. I'm debating between the types of hops I should use, but I'm leaning toward Vanguard. Would that be ok?
Also, should I use 6 pounds amber or 3 amber and 3 light?
Ingredients:
* 6 pounds, Breiss Amber Extract
* 2 cups Orange Blossom Honey (boil)
* 0.5 pound, crystal malt
* 1.5 ounces, Hallertauer, Liberty, or Vanguard hops
* 0.5 ounce, Hallertauer, Liberty, or Vanguard hops (finish)
* 1 tsp. Irish Moss
* WLP001 California Ale Yeast
* 5/8 cup Orange Blossom Honey (priming)
Also, should I use 6 pounds amber or 3 amber and 3 light?
Ingredients:
* 6 pounds, Breiss Amber Extract
* 2 cups Orange Blossom Honey (boil)
* 0.5 pound, crystal malt
* 1.5 ounces, Hallertauer, Liberty, or Vanguard hops
* 0.5 ounce, Hallertauer, Liberty, or Vanguard hops (finish)
* 1 tsp. Irish Moss
* WLP001 California Ale Yeast
* 5/8 cup Orange Blossom Honey (priming)