So my first brew is in the fermenter as we speak but in my excitement I failed to realize the C-Brite I was using was just a cleanser and not a sanitizer. How bad is this? Will I be OK if I use sanitizer on the remaining parts of the process?
Bleach will work in a pinch...I know I usually have gallon around the house or a 24 hour store has some. Don't remember the dilution ratio....sorry.
BBL_Brewer said:I wouldn't recommend bleach. Especially to a newb. Could do a lot more harm than good if you don't rinse well.
In fact the ONLY place I have heard that it was not a sanitizer is on this forum.
Cleanser or Sanitizer?
One Step is not a certified sanitizer as defined by the U.S. Environmental Protection Agency (EPA). Obtaining that designation for use in promotional literature and packaging is, unfortunately, an expensive and time-consuming process that includes ongoing review by the EPA. Companies that obtain or use that designation typically invest a significant amount of capital or use another companys product through a process called sub-registration. However, unless you are operating a commercial brewery, winemaking operation, restaurant or similar business, you probably dont need a designated sanitizer.
So my first brew is in the fermenter as we speak but in my excitement I failed to realize the C-Brite I was using was just a cleanser and not a sanitizer. How bad is this? Will I be OK if I use sanitizer on the remaining parts of the process?
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