Marius
Well-Known Member
Do you think a bit of Cinnamon would be nice in a Red Ale?
I don't know much about this style, and I plan to brew this beer next saturday. I was wondering what could I experiment with and thought about spices.
Has anyone tryed a Cinnamon-Red-Ale?
Thanks and greetings
I don't know much about this style, and I plan to brew this beer next saturday. I was wondering what could I experiment with and thought about spices.
Has anyone tryed a Cinnamon-Red-Ale?
Thanks and greetings