turtlescales
Well-Known Member
I'm moving cross country, I'd like to take the 4 gallons of mead I've been working on along with me. They were started late December early January, single gallon jugs.
My raspberry melomel and cyser are very clear, the other two not so much. I plan to put the jugs on the floorboards in front of the car so I can keep an eye on them, wrapped up in towels. I've read campden tablets can help prevent oxidation, so I will put 1 in each gallon before I go.
Any ideas or tips to make this easier? If I bottle the raspberry (started around Dec 29th) and the cyser (started some time mid january) in 2 weeks right before I leave, will I regret this? Perhaps try cold crashing the others? Or just take them as is, and hope for the best?
Thanks guys!
My raspberry melomel and cyser are very clear, the other two not so much. I plan to put the jugs on the floorboards in front of the car so I can keep an eye on them, wrapped up in towels. I've read campden tablets can help prevent oxidation, so I will put 1 in each gallon before I go.
Any ideas or tips to make this easier? If I bottle the raspberry (started around Dec 29th) and the cyser (started some time mid january) in 2 weeks right before I leave, will I regret this? Perhaps try cold crashing the others? Or just take them as is, and hope for the best?
Thanks guys!