Mike-H
Well-Known Member
Ok, I am doing my first lager, for those who read my previous thread about creating this system you'll know how it came about If anyone wants details for the 2 parts I used I will give them. Total price $75.00 shipped.... Pretty fair I think, it will allow me to lager probably 10 carboys at once if I built the right size tub. This is setup OUTSIDE in my barn, where the temperature is below 52 degrees from Mid October - April, giving me 6-7 months of mostly free lagering! Anyway, here is the setup...
This consists of a cooler, with the carboy submersed. There is a digital temp controller $40.00 plugged into a 250 watt fish tank heater $25.00. It holts the temp at 53-54 degrees.
Lager fermentation in action....
Nice digital display....
This consists of a cooler, with the carboy submersed. There is a digital temp controller $40.00 plugged into a 250 watt fish tank heater $25.00. It holts the temp at 53-54 degrees.
Lager fermentation in action....
Nice digital display....