Not the weekend, but I'm going to brew up another batch tomorrow before I head home for Christmas. It'll be my first all grain batch, BIAB-style. Doing a fairly simple American IPA that should be ready for dry hopping just about the time I return.
Not really a clone of anything. I was given an ounce of whole leaf Amarillo hops a few weeks back when I picked up a new capper, so I figured, what the heck? Mostly 2-row, with a little Munich and some crystal thrown in, plus Alchemy (which this year I think is a blend of Magnum and Warrior), Cascade, Chinook, Willamette and Amarillo. We'll see how it turns out...