Ok guys, time for my dumb question of the day:
Can I brew a good lager without a dedicated, temp controlled fridge?
I have a cool (temp, not style) basement that hovers around 60-65 degrees. I want to brew a light lager, like Grolsch or Stella. I have an insulated chamber that I made from 2 inch thick rigid foam insulation that I can pack with ice or dry ice I guess. So is it possible?
Can I brew a good lager without a dedicated, temp controlled fridge?
I have a cool (temp, not style) basement that hovers around 60-65 degrees. I want to brew a light lager, like Grolsch or Stella. I have an insulated chamber that I made from 2 inch thick rigid foam insulation that I can pack with ice or dry ice I guess. So is it possible?