Accidental Perfection!!

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kbuzz

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I brewed an extract beer a while back using honey and rye and it was pretty tasty...well, been brewing AG for about a year now, so thought I'd convert this old solid recipe to AG...brewed it mid-february or so...I'm drinking it right now...and I have to say...this tastes EXACTLY like Hopslam...not quite the same color, but everything else matches to a tee... it's crystal clear, dry and tastes tropical as can be and I have to think this is the best beer I've made to date...

just too excited not to post this...
 
Ahhh...Horse$hit! your drinkin bud light. Any good homebrewer can post drunken pics...

dude, I'm tryin, my lense won't even open...stupid effin battery is dead...gonna hafta wake the wife up but I'm chargin it...

Don't go to sleep gang...gimme a few...
 
here are the pics...recipe as follows:

10 lb pale 2 row
1 lb flaked rye
12 oz caramel 60
6 oz Victory
2 lb local honey

mashed at 151, batch sparged...

1 oz Chinook 1 hr
1 oz Centennial 1 hr
.75 oz Centennial 10 min
.25 Nugget 10 min
.25 Centennial 5 min
.75 Nugget 2 min
1 oz Chinook - dry hop 7 days
1 oz Nugget - dry hop 7 days

neutral yeast - I used US-05

beer 052.jpg


beer 053.jpg
 
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