It seems that homebrewers either brew a couple of recipes until they get them just perfect or they brew something different almost every time. The first group seeks the perfect beer, the second group wants to try new things, explore, and perhaps brew styles that are uncommon.
I haven't brewed a lot, but I'm already recreating an earlier brew, because it is so close to perfect. I want to see if I can get it just right. In the back of my mind, I have some ideas for crazy beers, like bacon stouts, but I wonder if i'll ever get to them. I'm afraid I'd have 5 gallons of something I didn't like and none of the beer that I know that I do.
Perhaps there is a third way. But I believe the third way requires twice as many carboys and a more understanding spouse
I haven't brewed a lot, but I'm already recreating an earlier brew, because it is so close to perfect. I want to see if I can get it just right. In the back of my mind, I have some ideas for crazy beers, like bacon stouts, but I wonder if i'll ever get to them. I'm afraid I'd have 5 gallons of something I didn't like and none of the beer that I know that I do.
Perhaps there is a third way. But I believe the third way requires twice as many carboys and a more understanding spouse