Rico6115
Well-Known Member
my gf wants to get a decent sized cook pot for canning vegitables and things. so i recommended a big stainless steel pot with a ball valve for ease of draining.....just put it out there. but another option is one of those enamel pots (black with the white spots) anyone use them, and are they ok to brew with?? either way, it seems like i will finally get that big pot!
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