I'm new to this forum and have done four extract batches, so I guess I'm new to homebrewing also.
A few friends and I are going to a give allgrain brewing a try in a few weeks. They have the large kettles and propane burner.
Is there a way to do a "concentrated" allgrain 5 gal batch? In other words, use more grain and add water to the wort as you would an extract batch?
The reason behind this is I live in an apartment (small stove, smallish pot) and I've got a real itch to start doing allgrain batches.
Any tips or advice would be mucho appreciated.
A few friends and I are going to a give allgrain brewing a try in a few weeks. They have the large kettles and propane burner.
Is there a way to do a "concentrated" allgrain 5 gal batch? In other words, use more grain and add water to the wort as you would an extract batch?
The reason behind this is I live in an apartment (small stove, smallish pot) and I've got a real itch to start doing allgrain batches.
Any tips or advice would be mucho appreciated.