wfowlks
Well-Known Member
So I am looking in making an Oktoberfest beer, and I have been doing some reading into the different recipes. I found one that Yooper had shared, and it looked good.
My question is more pertaining to the yeast. I have looked up the difference between the lager yeast and the ale yeast, but I was wondering if anyone had any experience with the 2, particularly in regards to authentic Marzen/Oktoberfest beer.
I was wondering if anyone had any experience with the difference in taste attributed to using an ale vs lager yeast.
My question is more pertaining to the yeast. I have looked up the difference between the lager yeast and the ale yeast, but I was wondering if anyone had any experience with the 2, particularly in regards to authentic Marzen/Oktoberfest beer.
I was wondering if anyone had any experience with the difference in taste attributed to using an ale vs lager yeast.