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Reaver

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So how long before you remember not to dump the stir bar from your starter into your brew!?!?! DOH... i even remembered it was there, set the starter down... was sanitizing everything and then started dumping... and PLOP... there goes the stir bar!
 
Reaver said:
So how long before you remember not to dump the stir bar from your starter into your brew!?!?! DOH... i even remembered it was there, set the starter down... was sanitizing everything and then started dumping... and PLOP... there goes the stir bar!

Use a magnet to hold it on the glass before pouring. We do that in the lab at my office.
 
Yep, I use a magnet to take it out before I pour the yeast into the wort. I have a backup just in case I forget to remove it
 
Oh I was smart enough to have a 2nd bar on hand for this occurance. I had even tested the magnetism of a couple spoons so I could dip in a sanitized spoon and remove the bar... I just need to remember to do it! :)
 
Last edited by a moderator:
Just don't do what I did, I poured the stir bar in the fermenter and thought, ehh, I'll get it out when I keg this batch. Well I forgot about it, kegged the batch and cleaned the fermenter in the kitchen sink, I remembered the stir bar about the time my son turned on the garbage disposal. It didn't fair to well. :eek:
 
I've got a sticky note on the Carboy. I may snag one of my strong magnets and see if I can walk it up the side while it's still fermenting.
 
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