A friend of mine made some lemon lavender cup cakes and it got me thinking about beer. Here is my plan. It's a 2 gallon batch
2lbs wheat dme
1lbs light dme
1 oz bramling cross 60min
.25 tsp lavender 5min
2 tblsp lemon peel 10 min
safale 06
2lbs wheat dme
1lbs light dme
1 oz bramling cross 60min
.25 tsp lavender 5min
2 tblsp lemon peel 10 min
safale 06