kevy_kev
Well-Known Member
I just bottled up a few bottles of beer and am wondering where I should condition them. I am thinking room temp and in the dark. But my wife doesnt want the beer in the cabinet in case it explodes and then I have a big mess. Wont the garage and basement be too cold, I live in NJ where the highs for this week are going to be in the 30's after a 75 degree day tomorrow.
where does everybody condition at?
when I do the full batch I am not going to have enough room to store 2 cases in my cabinets without my wife being on my back.
where does everybody condition at?
when I do the full batch I am not going to have enough room to store 2 cases in my cabinets without my wife being on my back.