rockout
Well-Known Member
I'm sorry for this being a bit of a repeat but I think I may have posted it in the wrong forum at first. In any case, not getting any answers.
I put the wort into primary July 20th - and then had to go on a long road trip for work that started a few days after and didn't get back till yesterday. Before I left, fermentation was some of the most active I've ever seen (going by the bubbles in the airlock) and it slowed down some but was still going when I left.
Of course, now it's been over three weeks in primary. It's not bubbling at all anymore and I have yet to take a hydrometer reading. One helpful gent when I was preparing this brew told me he usually didn't go to a secondary with a Saison, others disagreed. What should I do at this point?
I put the wort into primary July 20th - and then had to go on a long road trip for work that started a few days after and didn't get back till yesterday. Before I left, fermentation was some of the most active I've ever seen (going by the bubbles in the airlock) and it slowed down some but was still going when I left.
Of course, now it's been over three weeks in primary. It's not bubbling at all anymore and I have yet to take a hydrometer reading. One helpful gent when I was preparing this brew told me he usually didn't go to a secondary with a Saison, others disagreed. What should I do at this point?